Photos
Description
Farine Artisan Bakery Brisbane
Farine Bakery is a boutique artisan bakery based in Brisbane with four locations across the region. Farine has an extensive artisan range including sourdough bread, tarts, donuts and pies and are well known for their vegan alternative options. Farine Bakery is headed by French Artisan Baker Chef Jean-Paul Boyer. The Brisbane based bakery is located in Calamvale, Red Hill, Spring Hill and West End.
Contacts
Phone
+61477729958
Address:
163 Boundary St, West End QLD 4101
Website:
https://www.farinebakery.com.au/
Categories
Features
Wheelchair-accessible entrance
In-store shopping
Delivery
Takeaway
Breakfast
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